Recommended dosage: 0.5 L/ha
General information
Phenoliq is a plant growth stimulant containing nitrophenolates and micronutrients in the Ionic Liquid Technology. Thanks to this technology, the level of nitrophenolates absorption and their bioavailability are exceptionally high. Even lower doses ensure high effectiveness of spraying.
The product is a strong regenerating and strengthening agent.
Novel high-efficiency formulation:
Nitrophenolates are organic compounds, that naturally occur in plants, strongly influencing their life processes. They have positive impact on plants’ response to stress, flowering, fruit set and growth, biomass production ect.
Boron and molybdenum are important microelements influencing plant development processes and plants’ response to stress.
Plant regeneration enhancer
Phenoliq stimulates plant regeneration processes after the occurrence of environmental stress factors, e.g. chilling, frost or hail.
It also helps reduce phytotoxic damage resulting from the use of fertilisers or pesticides.
Plant resistance enhancer
Phenoliq improves plant resistance to unfavourable growth conditions, e.g. drought, chilling, or soil salinity.
Moreover, it increases the tolerance of plants to agrochemical treatments, including use of pesticides.
Higher yield and quality
Phenoliq increases the activity of antioxidant enzymes, which contribute to the reduction of aging effects and cell breakdown caused by oxidative stress.
The product intensifies plants’ vital processes such as growth and biomass accumulation. It also ensures better fruit set, higher yield and quality, e.g. higher sugar content in sugar beets.
Phenoliq is based on the Ionic Liquid Technology, which allows the product to remain in a liquid form after spraying.
Thanks to this technology, in comparison to conventional products, the uptake of nitrophenolates and micronutrients is faster, more efficient and safer for plants.
Three major benefits for farmers
Effective plant regeneration after damaging conditions
Reduced the risk of yield loss caused by abiotic stress and phytotoxic damage
Higher yield and quantity, e.g. in fruit size and sugar content
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